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Vol 36, No 4 (2016) Pengaruh Penyimpanan Atmosfer Termodifikasi (Modified Atmosphere Storage/ MAS) terhadap Karakteristik Jamur Tiram Putih (Pleurotus ostreatus) Abstract  PDF
Bambang Susilo, Dyah Ayu Agustiningrum, Dina Wahyu Indriani
 
Vol 32, No 1 (2012) Kinetika Perubahan Ketengikan (Rancidity) Kacang Goreng selama Proses Penyimpanan Abstract  PDF
Dewi Maya Maharani, Nursigit Bintoro, Budi Rahardjo
 
Vol 20, No 4 (2000) Atmosfer Termodifikasi Tidak Memperpanjang Umur Simpan Bawang Bombay Kultivar Southport White Globe Abstract  PDF
Suharwadji Sentana
 
Vol 32, No 3 (2012) Studi Intersepsi Hujan pada Hutan Tanaman Eucalyptus Pellita di Riau Abstract  PDF
Agung Budi Supangat, Putu Sudira, Haryono Supriyo, Erny Poedjirahajoe
 
Vol 43, No 3 (2023) Application of Edible Coating Derived from Salacca Seed and Glucomannan on Red Chili (Capsicum annuum L.) Abstract  PDF
Evita Nugroho, Dian Kharisma Rahmawati, Vincentius Ferry, Ahmad Yumroni, Sri Rahayoe
 
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