Near Infrared Reflectance Spectroscopy: Prediksi Cepat dan Simultan Kadar Unsur Hara Makro pada Tanah Pertanian
Devianti Devianti(1), Sufardi Sufardi(2), Zulfahrizal Zulfahrizal(3), Agus Arip Munawar(4*)
(1) Jurusan Teknik Pertanian, Universitas Syiah Kuala, Jl. T Hasan Krueng Kalee No. 3, Kopelma Darussalam, Banda Aceh 23111
(2) Jurusan Ilmu Tanah, Universitas Syiah Kuala, Jl. T Hasan Krueng Kalee No. 3, Kopelma Darussalam Banda Aceh
(3) Jurusan Teknik Pertanian, Universitas Syiah Kuala, Jl. T Hasan Krueng Kalee No. 3, Kopelma Darussalam, Banda Aceh 23111
(4) Department of Agricultural Engineering, Syiah Kuala University, Aceh
(*) Corresponding Author
Abstract
Keywords
Full Text:
PDF (Bahasa Indonesia)References
Chatterjee, S., Dey, N., & Sen, S. (2018). Soil moisture quantity prediction using optimized neural supported model for sustainable agricultural applications. Sustainable Computing: Informatics and Systems. https://doi.org/10.1016/j.suscom.2018.09.002.
Christy, C. D. (2008). Real-time measurement of soil attributes using on-the-go near infrared reflectance spectroscopy. Computers and Electronics in Agriculture, 61(1), 10–19. https://doi.org/10.1016/j.compag.2007.02.010.
Corradini, F., Bartholomeus, H., Huerta Lwanga, E., Gertsen, H., & Geissen, V. (2019). Predicting soil microplastic concentration using vis-NIR spectroscopy. Science of the Total Environment, 650, 922–932. https://doi.org/10.1016/j.scitotenv.2018.09.101.
Guo, L., Zhao, C., Zhang, H., Chen, Y., Linderman, M., Zhang, Q., & Liu, Y. (2017). Comparisons of spatial and non-spatial models for predicting soil carbon content based on visible and near-infrared spectral technology. Geoderma, 285, 280–292. https://doi.org/10.1016/j.geoderma.2016.10.010.
Jarmer, T., Vohland, M., Lilienthal, H., & Schnug, E. (2008). Estimation of Some Chemical Properties of an Agricultural Soil by Spectroradiometric Measurements. Pedosphere, 18(2), 163–170. https://doi.org/10.1016/s1002-0160(08)60004-1.
Kooistra, L., Wehrens, R., Buydens, L. M. C., Leuven, R. S. E. W., & Nienhuis, P. H. (2001). Possibilities of soil spectroscopy for the classification of contaminated areas in river floodplains. ITC Journal, 3(4), 337–344. https://doi.org/10.1016/S0303-2434(01)85041-8.
Ludwig, B., Schmilewski, G., & Terhoeven-Urselmans, T. (2006). Use of near infrared spectroscopy to predict chemical parameters and phytotoxicity of peats and growing media. Scientia Horticulturae, 109(1), 86–91. https://doi.org/10.1016/j.scienta.2006.02.020.
Martínez-España, R., Bueno-Crespo, A., Soto, J., Janik, L. J., & Soriano-Disla, J. M. (2018). Developing an intelligent system for the prediction of soil properties with a portable mid-infrared instrument. Biosystems Engineering, 7. https://doi.org/10.1016/j.biosystemseng.2018.09.013.
Mohamed, E. S., Saleh, A. M., Belal, A. B., & Gad, A. A. (2018). Application of near-infrared reflectance for quantitative assessment of soil properties. Egyptian Journal of Remote Sensing and Space Science, 21(1), 1–14. https://doi.org/10.1016/j.ejrs.2017.02.001.
Moros, J., Martínez-Sánchez, M. J., Pérez-Sirvent, C., Garrigues, S., & de la Guardia, M. (2009). Testing of the Region of Murcia soils by near infrared diffuse reflectance spectroscopy and chemometrics. Talanta, 78(2), 388–398. https://doi.org/10.1016/j.talanta.2008.11.041.
Mouazen, A. M., Kuang, B., De Baerdemaeker, J., & Ramon, H. (2010). Comparison among principal component, partial least squares and back propagation neural network analyses for accuracy of measurement of selected soil properties with visible and near infrared spectroscopy. Geoderma, 158(1–2), 23–31. https://doi.org/10.1016/j.geoderma.2010.03.001.
Munawar, A. A., Hörsten, D. V., Mörlein, D., Pawelzik, E., & Wegener, J. K. (2013). Rapid and non-destructive prediction of mango sweetness and acidity using near infrared spectroscopy. In Lecture Notes in Informatics (LNI), Proceedings - Series of the Gesellschaft fur Informatik (GI) (Vol. P-211).
Munawar, A. A., von Hörsten, D., Wegener, J. K., Pawelzik, E., & Mörlein, D. (2016). Rapid and non-destructive prediction of mango quality attributes using Fourier transform near infrared spectroscopy and chemometrics. Engineering in Agriculture, Environment and Food, 9(3). https://doi.org/10.1016/j.eaef.2015.12.004.
Nicolaï, B. M., Beullens, K., Bobelyn, E., Peirs, A., Saeys, W., Theron, K. I., & Lammertyn, J. (2007). Nondestructive measurement of fruit and vegetable quality by means of NIR spectroscopy: A review. Postharvest Biology and Technology, 46(2), 99–118. https://doi.org/10.1016/j.postharvbio.2007.06.024.
Peltre, C., Thuriès, L., Barthès, B., Brunet, D., Morvan, T., Nicolardot, B., … Houot, S. (2011). Near infrared reflectance spectroscopy: A tool to characterize the composition of different types of exogenous organic matter and their behaviour in soil. Soil Biology and Biochemistry, 43(1), 197–205. https://doi.org/10.1016/j.soilbio.2010.09.036.
Shen, Z. Q., Shan, Y. J., Peng, L., & Jiang, Y. G. (2013). Mapping of total carbon and clay contents in glacial till soil using On-the-Go Near-Infrared reflectance spectroscopy and partial least squares regression. Pedosphere, 23(3), 305–311. https://doi.org/10.1016/S1002-0160(13)60020-X.
Soriano-Disla, J. M., Janik, L. J., Forrester, S. T., Grocke, S. F., Fitzpatrick, R. W., & McLaughlin, M. J. (2019). The use of mid-infrared diffuse reflectance spectroscopy for acid sulfate soil analysis. Science of the Total Environment, 646, 1489–1502. https://doi.org/10.1016/j.scitotenv.2018.07.383.
Vaknin, Y., Ghanim, M., Samra, S., Dvash, L., Hendelsman, E., Eisikowitch, D., & Samocha, Y. (2011). Predicting Jatropha curcas seed-oil content, oil composition and protein content using near-infrared spectroscopy-A quick and non-destructive method. Industrial Crops and Products, 34(1), 1029–1034. https://doi.org/10.1016/j.indcrop.2011.03.011
Wang, K., Zhao, Y., Yang, Z., Lin, Z., Tan, Z., Du, L., & Liu, C. (2018). Concentration and characterization of groundwater colloids from the northwest edge of Sichuan basin, China. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 537(September 2017), 85–91. https://doi.org/10.1016/j.colsurfa.2017.08.032.
Wang, L., Cheng, Y., Lamb, D., Dharmarajan, R., Chadalavada, S., & Naidu, R. (2019). Application of infrared spectrum for rapid classification of dominant petroleum hydrocarbon fractions for contaminated site assessment. Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy, 207, 183–188. https://doi.org/10.1016/j.saa.2018.09.024.
Waruru, B. K., Shepherd, K. D., Ndegwa, G. M., & Sila, A. M. (2016). Estimation of wet aggregation indices using soil properties and diffuse reflectance near infrared spectroscopy: An application of classification and regression tree analysis. Biosystems Engineering, 152, 148–164. https://doi.org/10.1016/j.biosystemseng.2016.08.003.
Xing, Z., Tian, K., Du, C., Li, C., Zhou, J., & Chen, Z. (2019). Agricultural soil characterization by FTIR spectroscopy at micrometer scales: Depth profiling by photoacoustic spectroscopy. Geoderma, 335(August 2018), 94–103. https://doi.org/10.1016/j.geoderma.2018.08.003.
Xu, S., Zhao, Y., Wang, M., & Shi, X. (2018). Comparison of multivariate methods for estimating selected soil properties from intact soil cores of paddy fields by Vis–NIR spectroscopy. Geoderma, 310(September 2017), 29–43. https://doi.org/10.1016/j.geoderma.2017.09.013.
Zhao, L., Hong, H., Liu, J., Fang, Q., Yao, Y., Tan, W., … Algeo, T. J. (2017). Assessing the utility of visible-to-shortwave infrared reflectance spectroscopy for analysis of soil weathering intensity and paleoclimate reconstruction. Palaeogeography, Palaeoclimatology, Palaeoecology, 512, 80–94. https://doi.org/10.1016/j.palaeo.2017.07.007.DOI: https://doi.org/10.22146/agritech.42430
Article Metrics
Abstract views : 8189 | views : 15588Refbacks
- There are currently no refbacks.
Copyright (c) 2019 Devianti Devianti, Sufardi Sufardi, Zulfahrizal Zulfahrizal, Agus Arip Munawar
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
agriTECH has been Indexed by:
agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.