Winarti, Sri, Jurusan Teknologi Pangan, Fakultas Teknologi Industri, Universitas Pembangunan Nasional ”Veteran” Jawa Timur, Jl. Rungkut Madya, Surabaya 60294, Indonesia

• Vol 33, No 4 (2013) - Articles
  Pengaruh Foaming pada Pengeringan Inulin Umbi Gembili (Dioscorea esculenta) Terhadap Karakteristik Fisiko-Kimia dan Aktivitas Prebiotik
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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