Raharjo, Sri, Program Studi Ilmu Pangan, Jurusan Teknologi Pangan dan Hasil Pertanian, Fakultas Teknologi Pertanian, Universitas Gadjah Mada, Jl. Sosio Yustisia,Yogyakarta 55281, Indonesia

• Vol 29, No 2 (2009) - Articles
  Sifat Prooksidatif Fortifikan NaFeEDTA dan Fe-SULFAT pada Kecap Hasil Fortifikasi
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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