Husain, Rahim, Fakultas Perikanan dan Kelautan, Universitas Negeri Gorontalo, Jl. Jendral Sudirman No. 6 Kota Gorontalo, Indonesia

• Vol 37, No 3 (2017) - Articles
  Komposisi Asam Lemak, Angka Peroksida, dan Angka TBA Fillet Ikan Kakap (Lutjanus sp) pada Suhu dan Lama Penyimpanan Berbeda
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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