Warkoyo, Warkoyo, Departement of Food Technology, Faculty of Agricultural and Animal Science, University of Muhammadiyah Malang, Jl. Raya Tlogomas 246, Malang 6514, East Java, Indonesia

• Vol 42, No 4 (2022) - Articles
  The Physical, Mechanical, Barrier Characteristics, and Application of Edible Film from Yellow Sweet Potato and Aloe Vera Gel
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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