Author Details

Wahyudi, Vritta Amroini, Departement of Food Technology, Faculty of Agricultural and Animal Science, University of Muhammadiyah Malang, Jl. Raya Tlogomas 246, Malang 6514, East Java, Indonesia

  • Vol 42, No 4 (2022) - Articles
    The Physical, Mechanical, Barrier Characteristics, and Application of Edible Film from Yellow Sweet Potato and Aloe Vera Gel
    Abstract  PDF