Kadir, Syahraeni, Fakultas Pertanian Universitas Tadulako Kampus Bumi tondo Palu, Sulawesi Tengah, Indonesia
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Vol 32, No 1 (2012) - Articles
Profil Aroma Asap Cair Tempurung Kelapa Hasil Distilasi Fraksinasi Bertingkat pada Berbagai Perlakuan Suhu
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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.