Nafi, Ahmad, Agricultural Product Technology Department, Agricultural Technology Faculty, Jember University, Kalimantan Street 37, Kampus Tegalboto, Jember 68121, Indonesia
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Vol 44, No 1 (2024) - Articles
Physical, Chemical, Organoleptic Characteristics, and Antioxidant Activity of Instant Cascara Powder with Additions of Ginger and Sappan Wood
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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.