Rohman, A., Halal Products Research Institute, Universiti Putra Malaysia, 43400 UPM, Serdang, Selangor, Malaysia, Indonesia

• Vol 28, No 4 (2008) - Articles
  Physico-Chemical Methods for Determination of Lard in Food Products for Halal Authentication Study
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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