A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
T
Tadakoro, Tadahiro, Tokyo University of Agriculture (Japan)
Takagi, Matsumi, Osaka University (Japan)
Taleb, Mustapha, Laboratory of Engineering, Organometallic, Molecular Materials and Environment (LIMOME), Department of Chemistry, Faculty of Sciences, Sidi Mohamed Ben Abdellah University, P.O. Box 1796 (Atlas), 30000 Fez (Morocco)
Tamaroh, Siti, University of Mercu Buana Yogyakarta
Tayalkar, Trupti, ICAR-Indian Institute of Soybean Research, Indore, M.P., India (India)
Terhemba, Nancy Seember, Centre for Food Technology and Research, Department of Chemistry, Faculty of Science, Benue state University, Makurdi, Nigeria (Nigeria)
Tojo, Seishu, Tokyo University of Agriculture and Technology (Japan)
Topping, David L., Gadjah Mada University (Indonesia)
Tranggono, Tranggono, Gadjah Mada University (Indonesia)
Triwitono, Priyanto, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada (Indonesia)
Triwitono, Priyanto, Universitas Gadjah Mada (Indonesia)
U
Ugochukwu, Chikodili, Michael Okpara University of Agriculture Umudike Abia State (Nigeria)
Ujianti, Rizky Muliani Dwi, Doctoral Student Coastal Resources Management Diponegoro University Semarang Lecturer PGRI University Semarang (Indonesia)
Ukom, Anthony, Department of Food Science & Technology, Michael Okpara University of Agriculture, Umudike, Nigeria (Nigeria)
Uluocha, Daniel Maduabuchi, Department of Food and Nutrition Science, Sheffield Hallam University, UK (United Kingdom)
Utami, Indyah S., Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Indonesia. (Indonesia)
Utami, Rohula, Department of Food Science and Technology, Faculty of Agriculture, Universitas Sebelas Maret, Surakarta, Indonesia (Indonesia)
Utami, T, Gadjah Mada University (Indonesia)
Utami, Tyas, Gadjah Mada University (Indonesia)
Utami, Tyas, Faculty of Agricultural Technology, Universitas Gadjah Mada (Indonesia)
Utami, Tyas, Universitas Gadjah Mada (Indonesia)
Utami, Tyas, Department of Food Science and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta; Center for Food and Nutrition Studies, Universitas Gadjah Mada, Yogyakarta (Indonesia)
Utami, Tyas, Departement of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, 5528, Indonesia (Indonesia)
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Indonesian Food and Nutrition Progress (print ISSN 0854-6177; online ISSN 2597-9388) is published by the Indonesian Association of Food Technologists in collaboration with the Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada.
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