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Ridwansyah, Ridwansyah, University of Sumatera Utara (Indonesia)
Rivera, Valentina, Carabobo University, Faculty of Health Sciences, School of Medicine
Rizkaprilisa, Windy, Department of Food and Agricultural Product Technology, Faculty of Agriculture Technology, Universitas Gadjah Mada, Yogyakarta (Indonesia)
Rohadi, Rohadi, Department of Processing Agricultural Product, Faculty of Agricultural Technology, Semarang University, Jl. Arteri Soekarno-Hatta, Semarang 50196, Indonesia (Indonesia)
Rukmi, Isworo, Department of Biology, Faculty of Sciences and Mathematics, Diponegoro University. Jl. Prof. H. Soedarto, SH. Tembalang-Semarang 50275 Indonesia. Telp./Fax.: 024 76480923 (Indonesia)
Rumiyati, V.S. Pertiwi, Institute of Research and Development of Industrial Leather, Rubber, and Plastic (Indonesia)
Rusmarilin, Herla, Department of Food Science, Faculty of Agricultural, Institut Pertanian Bogor, Bogor (Indonesia)
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Safitri, Erwina, Kagawa Nutrition University (Japan)
Sahubawa, Latif, Departement of Fisheries, Faculty of Agriculture Universitas Gadjah Mada (Indonesia)
Saito, Masataka, Kagawa Nutrition University (Japan)
Salleh, Baharuddin, Universiti Sains Malaysia (Malaysia)
Santosa, Kresna Mulya, Department of Food Science and Technology, Faculty of Agricultural Technology Universitas Gadjah Mada (Indonesia)
Santoso, I., University of Indonesia (Indonesia)
Santoso, Umar, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Gadjah Mada University, Jl. Flora No. 1, Bulaksumur , Yogyakarta 55281 (Indonesia)
Santoso, Umar, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia (Indonesia)
Santoso, Umar, Gadjah Mada University (Indonesia)
Santoso, Umar, Universitas Gadjah Mada (Indonesia)
Santoso, Umar, Department Food and Agricultural Product Technology Faculty of Agricultural Technology Universitas Gadjah Mada and A (Indonesia)
Santoso, Umar, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada (Indonesia)
Santoso, Umar, Department of Food and Agricultural Product and Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada (Indonesia)
Sardjono, Sardjono, Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia (Indonesia)
Sardjono, Sardjono, Gadjah Mada University (Indonesia)
Sari, Aryudiana, Universitas Gadjah Mada (Indonesia)
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Indonesian Food and Nutrition Progress (print ISSN 0854-6177, online ISSN 2597-9388) is published by the Indonesian Association of Food Technologist in collaboration with Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada.
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