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Nur Buwono, Muhammad, Department of Food Science and Technology, Universitas Sebelas Maret Surakarta (Indonesia)
Nurfiani, Sri, PT. Yummy Food Utama
Nurfiani, Sri, PT. Yummy Food Utama, Jl. Raya Bogor No.40, Jakarta, Indonesia. (Indonesia)
Nurhayati, Betty, School of Pharmacy, Institut Teknologi Bandung Jl. Ganesha 10 Bandung 40132 (Indonesia)
Nuriliani, Ardaning, Faculty of Biology, Universitas Gadjah Mada (Indonesia)
Nursiwi, Asri, Department of Food Science and Technology, Faculty of Agriculture, Universitas Sebelas Maret, Surakarta (Indonesia)
Nuurachmawati, Uningtya, Department of Food Technology, Faculty of Agroindustry, University of Mercu Buana
Nwanagba, Lilian, Department of Food Science and Technology, College of Applied Food Science and Tourism, Michael Okpara University, Umudike (Nigeria)
Nwawuba, Stanley Udogadi, University of Ibadan (Nigeria)
O
Ohta, Yoshiyuka, Hiroshima University (Indonesia)
Ohta, Yoshiyuki, Hiroshima University (Japan)
Ojeda-Ojeda, Luis, Carabobo University (Venezuela, Bolivarian Republic of)
Okparauka, Immaculata, Biochemistry Unit, Science Laboratory Technology, Akanu Ibiam Federal Polytechnic, Ebonyi State (Nigeria)
Okwunakwe, Ada Florence, Department of Food Science and Technology, Joseph Sarwuan Tarka University Department of Chemistry, Benue State University (Nigeria)
Okwunodulu, Innocent Nwazulu, Department of Food Science and Technology, College of Applied Food Sciences and Tourism, Michael Okpara University of Agriculture (Nigeria)
Okwunodulu, Innocent Nwazulu, Michael Okpara University of Agriculture Umudike Abia State (Nigeria)
Olatunde, Fawole, Department of Biology, Ladoke Akintola University of Technology (Nigeria)
Oluwafunmilola, Julius Oluwaseun, University of Ibadan (Nigeria)
Om, Prakash, CSIR, New Delhi, India (India)
Onyenibe, Nwozo Sarah, University of Ibadan (Nigeria)
Ota, Toru, Nayoro City Collage (Japan)
Ota, Toru, Nayaro City Collage (Japan)
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Indonesian Food and Nutrition Progress (print ISSN 0854-6177; online ISSN 2597-9388) is published by the Indonesian Association of Food Technologists in collaboration with the Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada.
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