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Vol 46, No 4 (2022): BULETIN PETERNAKAN VOL. 46 (4) NOVEMBER 2022 |
Bio-processing Plantation by-products with White Oyster Mushroom (Pleurotus ostreatus) to Improve Fermentability and Digestibility Based on Substrate Type and Fermentation Time |
Abstract
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Yulia Riska Azzahra, Toto Toharmat, Iwan Prihantoro |
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Vol 45, No 3 (2021): BULETIN PETERNAKAN VOL. 45 (3) AUGUST 2021 |
The Effect of Ensiled Maize Stover Combined with Additives as an Animal Feed |
Abstract
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Binti Nur Rohmah, Hartutik Hartutik, Marjuki Marjuki |
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Vol 44, No 3 (2020): BULETIN PETERNAKAN VOL. 44 (3) AUGUST 2020 |
Nutrient Quality and in Vitro Digestibility of Bio-Ammoniated Rice Straw Bales |
Abstract
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Cuk Tri Noviandi, Dibya Ratnopama, Ali Agus, Ristianto Utomo |
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Vol 44, No 1 (2020): BULETIN PETERNAKAN VOL. 44 (1) FEBRUARY 2020 |
The Effect of Nutmeg Leaves Tannin (Myristica fragrans Houtt) as Protein Protecting Agents on In Vitro Nutrient Digestibility |
Abstract
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Monica Canadianti, Lies Mira Yusiati, Chusnul Hanim, Budi Prasetyo Widyobroto, Andriyani Astuti |
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Vol 43, No 4 (2019): BULETIN PETERNAKAN VOL. 43 (4) NOVEMBER 2019 |
Effect of Cashew Nutshell Oil Supplementation as Phenol Source for Protein Protection on In Vitro Nutrient Digestibility |
Abstract
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Rahma Fitriastuti, Lies Mira Yusiati, Budi Prasetyo Widyobroto, Zaenal Bachruddin, Chusnul Hanim |
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Vol 48, No 4 (2024): BULETIN PETERNAKAN VOL. 48 (4) NOVEMBER 2024 |
EFFECT OF CINNAMELDEHYDE CINNAMOMUM (Cinnamomum burmanni Ness ex Bi.) AS AN ENCAPSULATION AGENT OF LEMURU FISH OIL ON IN VITRO GAS AND METHANE PRODUCTION |
Abstract
5. Chusnul Hanim
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Dr. Ir. Chusnul Hanim, M.Si. |
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Vol 46, No 3 (2022): BULETIN PETERNAKAN VOL. 46 (3) AUGUST 2022 |
Effect of Compost Tea and Harvest Age on Productivity, Nutrient Content, and In vitro Digestibility Cichorium Intybus |
Abstract
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Rezki Amalyadi, Nafiatul Umami, Nanung Agus Fitrianto, Chusnul Hanim, Bambang Suwignyo |
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Vol 45, No 2 (2021): BULETIN PETERNAKAN VOL. 45 (2) MAY 2021 |
The In Vitro Digestibility of Complete Silage From Sorghum bicolor (L.) Moench Ingredient using Different Additives |
Abstract
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Oktovianus Rafael Nahak, Paulus Klau Tahuk, Gerson Frans Bira, Yohanes Baptista Ambone |
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Vol 44, No 2 (2020): BULETIN PETERNAKAN VOL. 44 (2) MAY 2020 |
Evaluation of Different Techniques in Recovering of Oocytes and Storage Duration of Ovaries on the Quality and Quantity of Bovine in Vitro Maturation |
Abstract
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Zaituni Udin, Masrizal Masrizal, Hendri Hendri, Syafri Nanda |
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Vol 41, No 4 (2017): BULETIN PETERNAKAN VOL. 41 (4) NOVEMBER 2017 |
IN VITRO DIGESTIBILITY OF RICE STRAW-BASED RATIONS OF DAIRY COWS CONTAINING FERMENTED CONCENTRATE BY Saccharomyces cerevisiae AND Effective Microorganisms-4 (EM-4) |
Abstract
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Iman Hernaman, Ana Rochana Tarmidi, Tidi Dhalika |
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Vol 41, No 1 (2017): BULETIN PETERNAKAN VOL. 41 (1) FEBRUARI 2017 |
PENGARUH PENAMBAHAN TANIN DAUN NANGKA (Artocarpus heterophyllus) TERHADAP NILAI BIOLOGIS DAUN KELOR (Moringa oleifera) DAN JERAMI KACANG HIJAU (Vigna radiata) SECARA IN VITRO |
Abstract
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Teguh Wahyono, Wahidin Teguh Sasongko, Maratus Sholihah, Megga Ratnasari Pikoli |
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Vol 41, No 2 (2017): BULETIN PETERNAKAN VOL. 41 (2) MEI 2017 |
MICROENCAPSULATION OF INDIGENOUS POULTRY LACTIC ACID BACTERIA PROBIOTIC ON THE COMPETITIVE EXCLUSION AGAINST Salmonella enteritidis AND Escherichia coli IN VITRO |
Abstract
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Monica Sonia Indri Pradipta, Sri Harimurti, Widodo Hadisaputro |
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Vol 41, No 1 (2017): BULETIN PETERNAKAN VOL. 41 (1) FEBRUARI 2017 |
PROTEIN FRACTIONATION AND UTILIZATION OF SOYBEAN AND REDBEAN AS AFFECTED BY DIFFERENT DRYING TEMPERATURE |
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Anuraga Jayanegara, Yesi Chwenta Sari, Roni Ridwan, Didid Diapari, Erika Budiarti Laconi |
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Vol 42, No 2 (2018): BULETIN PETERNAKAN VOL. 42 (2) MAY 2018 |
Supplementation of Follicle Stimulating Hormon Into In vitro Maturation Medium to Increase Oocytes Maturation and 4 Cell Stadium Embryo Development of Bligon Goat |
Abstract
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Yanuar Achadri, Sigit Bintara, Diah Tri Widayati |
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Vol 40, No 2 (2016): BULETIN PETERNAKAN VOL. 40 (2) JUNI 2016 |
Suplemetasi Vitamin E dalam Cairan Rumen In Vitro: Analisis Parameter Fermentasi |
Abstract
PDF (Bahasa Indonesia)
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Firman Nasiu |
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Vol 40, No 2 (2016): BULETIN PETERNAKAN VOL. 40 (2) JUNI 2016 |
Pengaruh Inokulasi Lactobacillus plantarum dan Saccharomyces cerevisiae terhadap Fermentasi dan Kecernaan In Vitro Silase Kulit Buah Kakao |
Abstract
PDF (Bahasa Indonesia)
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Muhammad Askari Zakariah, Ristianto Utomo, Zaenal Bachruddin |
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Vol 40, No 2 (2016): BULETIN PETERNAKAN VOL. 40 (2) JUNI 2016 |
Suplementasi Hormon Gonadotropin Pada Medium Maturasi In Vitro Untuk Meningkatkan Perkembangan Embrio Stadium 4 Sel Kambing Bligon |
Abstract
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Dewi Pranatasari, Kustono Kustono, Diah Tri Widayati |
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Vol 41, No 4 (2017): BULETIN PETERNAKAN VOL. 41 (4) NOVEMBER 2017 |
ADDITION OF CASSAVA IN THE BASAL FEED BASED ON RICE STRAW FERMENTATION TO IMPROVE THE DIGESTIBILITY IN VITRO ON THE BALI CATTLE |
Abstract
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John Bernhard Sendow Christofel, Cuk Tri Noviandi, Ristianto Utomo |
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Vol 42, No 3 (2018): BULETIN PETERNAKAN VOL. 42 (3) AUGUST 2018 |
Low Irradiation Dose for Sorghum Seed Sterilization: Hydroponic Fodder System and In Vitro Study |
Abstract
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Teguh Wahyono, Shintia Nugrahini Wahyu Hardani, Irawans Sugoro |
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Vol 41, No 4 (2017): BULETIN PETERNAKAN VOL. 41 (4) NOVEMBER 2017 |
AMMONIATION OF RICE STRAW AND SUPPLEMENTATION OF Paraserianthes falcataria AND Sapindus rarak ON IN VITRO RUMEN FERMENTATION AND METHANE PRODUCTION |
Abstract
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Anuraga Jayanegara, Nanang Krisnawan, Yeni Widyawati, Asep Sudarman |
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