Peptide Inhibitors of Angiotensin-I Converting Enzyme (ACE) Bioavailability in Legumes Subjected to Hydrothermal Treatment

Luis Ojeda-Ojeda; Nirza Noguera-Machado; José López; Valentina Rivera; Héctor Quintero; Anira Valero; Joselyn Díaz; Luis Pérez-Ybarra; Franklin Pacheco

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Luis Ojeda-Ojeda
* Corresponding Author
https://scholar.google.es/citations?user=mL5FawsAAAAJ&hl=es

Carabobo University
Venezuela, Bolivarian Republic of

Carabobo University, Agroindustrial Biotechnology Section of the Institute of Biomedical Research Dr. "Francisco Javier Triana Alonso" Maracay, Venezuela.

Nirza Noguera-Machado
Carabobo University, Faculty of Health Sciences, Biomedical Research Institute Dr. "Francisco Javier Triana Alonso"
Venezuela, Bolivarian Republic of

José López
Carabobo University, Faculty of Health Sciences, School of Medicine.
Venezuela, Bolivarian Republic of

Valentina Rivera
Carabobo University, Faculty of Health Sciences, School of Medicine

Héctor Quintero
Carabobo University, Faculty of Health Sciences, School of Medicine
Venezuela, Bolivarian Republic of

Anira Valero
Carabobo University, Faculty of Health Sciences, School of Medicine
Venezuela, Bolivarian Republic of

Joselyn Díaz
Carabobo University, Faculty of Health Sciences, School of Medicine
Venezuela, Bolivarian Republic of

Luis Pérez-Ybarra
Carabobo University, Faculty of Health Sciences, School of Bioanalysis, Department of Basic Sciences
Venezuela, Bolivarian Republic of

Franklin Pacheco
Carabobo University, Faculty of Health Sciences, School of Bioanalysis, Department of Basic Sciences
Venezuela, Bolivarian Republic of

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