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About The Authors

Ashfiya Hanif Hasnadewi
* Corresponding Author
Faculty of Biology, Universitas Gadjah Mada
Indonesia

Mulyati Mulyati
Faculty of Biology, Universitas Gadjah Mada
Indonesia

Ardaning Nuriliani
Faculty of Biology, Universitas Gadjah Mada
Indonesia

Fajar Sofyantoro
Faculty of Biology, Universitas Gadjah Mada
Indonesia

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Keywords Amorphophallus campanulatus Analog rice Anti-nutrition Antioxidant Cooking methods Cowpea Protein Elephant foot yam MOCAF Minerals Protein Extraction Proximate composition Removal Vitamins Yellow-maize antioxidant activity caffeine cold brew coffee food packaging material phenolic red palm oil, nanostructured lipid carrier, microemulsion, yoghurt ultrasound-assisted extraction
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Home > Vol 20, No 1 (2023) > Hasnadewi
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