Vol 8, No 1 (2021)

DOI: https://doi.org/10.22146/aij.v8i1

Table of Contents

Articles

The Analysis of Lean Manufacturing in Waste Reduction During Rosin Ester Production at PT XYZ
Naufal Dhiya Hibatullah, Adi Djoko Guritno, Arita Dewi Nugrahini
10.22146/aij.v8i1.73540 Abstract views : 1807 | views : 1302
PDF
501-507
Utilization of Cotton Waste from PT Sri Rejeki Isman Tbk. Spinning Division as Basic Material for White Oyster Mushroom (Pleurotus ostreatus) Planting Media
Tasya Sienita, Makhmudun Ainuri, Moh. Wahyudin
10.22146/aij.v8i1.73542 Abstract views : 809 | views : 992
PDF
508-519
The Impact of Consumer Behavior and Marketing Mix on the Decision to Buy Coffee at Coffee Shops in the Sleman Region During the Covid-19 Pandemic
Alif Madya Bagas Wicaksana, Suharno Suharno, Wahyu Supartono
10.22146/aij.v8i1.73543 Abstract views : 2642 | views : 2107
PDF
520-530
Planning Occupational Safety and Health Management System (OSHMS) Based on The Covid-19 Pandemic Guidance at So Good Food Dairy Company
Ali Al Farisi, Mirwan Ushada, Moh. Wahyudin
10.22146/aij.v8i1.73544 Abstract views : 875 | views : 929
PDF
531-538
Effects of Ethylene Degreening on Peel Color, Physical Quality, and Chemical Content of Ambon Kuning (Musa acuminata Colla)
Ardhianata Triasmoko, Anggoro Cahyo Sukartiko, Nafis Khuriyati
10.22146/aij.v8i1.73545 Abstract views : 922 | views : 916
PDF
539-549