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About The Authors

B Raharjo
* Corresponding Author
Gadjah Mada University
Indonesia

Department of Agricultural Engineering

Tranggono Tranggono
Gadjah Mada University
Indonesia

Department of Food Science and Nutrition

J. S. Dethan
Arthawacana Christian University
Indonesia

Department of Agricultural Engiinering

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Keywords Amorphophallus campanulatus Analog rice Anti-nutrition Antioxidant Cooking methods Cowpea Protein Elephant foot yam MOCAF Minerals Protein Extraction Proximate composition Removal Vitamins Yellow-maize antioxidant activity caffeine cold brew coffee food packaging material phenolic red palm oil, nanostructured lipid carrier, microemulsion, yoghurt ultrasound-assisted extraction
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Home > Vol 5, No 2 (1998) > Raharjo
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