Vol 9, No 1 (2022)

DOI: https://doi.org/10.22146/aij.v9i1

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Table of Contents

Articles

Production of Biodegradable Straw from Banana Peel
I Putu Karang Adisurya, Mohammad Affan Fajar Falah
10.22146/aij.v9i1.77148 Abstract views : 3048 | views : 4344
PDF
1-12
Fried Chicken Consumer’s Preference and Purchase Decision Analysis During Covid 19 Pandemic Era
Febrianisa Yulia Sandita, Ibnu Wahid Fakhrudin Aziz, Mirwan Ushada
10.22146/aij.v9i1.80860 Abstract views : 1065 | views : 1157
PDF
13-21
Analysis of Consumers’ Preferences for Melon Using the Conjoint Method
Tiara Tannesha Hartono, Nafis Khuriyati, Ibnu Wahid Fakhrudin Aziz
10.22146/aij.v9i1.80861 Abstract views : 1199 | views : 999
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22-31
Potential Risk of Work Accident in The Production Process of Gudeg Chicken using The Failure Mode and Effect Analysis (FMEA) Method
Tasyarafa Shelia Khairani, Rosa Amalia
10.22146/aij.v9i1.84164 Abstract views : 965 | views : 679
PDF
32-43
Frozen Tilapia Fillets Business Process Analysis Using Integration Definition for Function Modelling
Sintia Putri Pradita, Nindya Laksita Laras
10.22146/aij.v9i1.84127 Abstract views : 880 | views : 477
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44-51