Iberahim, Nur Izzati, Department of Chemical Engineering Technology, Faculty of Engineering Technology, Universiti Malaysia Perlis (UniMAP), Malaysia
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Vol 20, No 2 (2020) - Articles
Extraction of Omega-3 Fatty Acid from Jade Perch (Scortum barcoo) Using Enzymatic Hydrolysis Technique
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Indonesian Journal of Chemistry (ISSN 1411-9420 /e-ISSN 2460-1578) - Chemistry Department, Universitas Gadjah Mada, Indonesia.
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