Kinetika Fermentasi D-Glukosa oleh Bacillus Macerans : 1. Analisis Ensim dalam Proses Pembentukan Asetat, Aseton dan Etanol
Zaenal Bachrudin(1*)
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PDF (Bahasa Indonesia)DOI: https://doi.org/10.21059/buletinpeternak.v15i2.1756
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