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Vol 4, No 1 (2019): April The Role of Sechium edule Fruits Ethanolic Extract in Insulin Production and Malondialdehyde Level in Stz-Induced Diabetic Rat Abstract  PDF
Betty Lukiati, Nugrahaningsih Nugrahaningsih, Siti Nur Arifah
 
Vol 3, No 3 (2018): December The Potential of Single Garlic Oil in Inhibiting The Growth and Damaging The Membrane of Pseudomonas aeruginosa Bacteria Abstract  PDF
Sri Rahayu Lestari, Agung Witjoro, Soeyati Poejiani
 
Vol 6, No 1 (2021): April Antibacterial Activity of Kecombrang Flower (Etlingera elatior (Jack) R.M. Sm) Extract against Staphylococcus epidermidis and Propionibacterium acnes Abstract  PDF
Vilya Syafriana, Renita Noviani Purba, Yayah Siti Djuhariah
 
Vol 4, No 3 (2019): Desember The Effect of Ethanolic Extract of Cashew Fruit Peel on The Liver Histological Structure in Rat (Rattus norvegicus Berkenhout, 1769) Abstract  PDF
Laili Mufli Zusrina, Bambang Retnoaji, Nastiti Wijayanti
 
Vol 2, No 1 (2017): June Uji Aktivitas Antibakteri Campuran Ekstrak Biji Kelor (Moringa oleifera) dan Daun Kersen (Muntingia calabura) terhadap Pseudomonas aeruginosa dan Bacillus subtilis Abstract  PDF (Bahasa Indonesia)
Syuhuud Arumbinang Wajdi, Sri Kasmiyati, Susanti Puji Hastuti
 
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