|
Issue |
Title |
|
Vol 26, No 1 (2024) |
Effect of Clove Oil Addition on Edible Coating and Film on Bacterial Activity in Skipjack Fish Fillets |
Abstract
PDF
|
Fensia Analda Souhoka, Imanuel Berly Delvis Kapelle, Reggi Austin Lilipaly |
|
Vol 25, No 1 (2023) |
Effect of Clove Powder Syzygium aromaticum Supplementation on Growth and Health Status of Cantang Grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂) in Floating Net Cage |
Abstract
PDF
|
Inem Ode, Sukenda Sukenda, Widanarni Widanarni, Dinamella Wahjuningrum, Munti Yuhana, Mia Setiawati |
|
Vol 27, No 1 (2025) |
Effect of Coleus blumei Miana Leaf Extract in Feed on Whiteleg Shrimp Immune Response |
Abstract
|
Buana Basir, Ulfatul Jum’ah, Nuraeni Lewa Rapi, Sri Rukmini Kustam |
|
Vol 23, No 2 (2021) |
Effect of Dried Eucheuma cottonii Stored in Seaweed Storage Device in Its Quality |
Abstract
PDF
|
Iwan Malhani Al Wazzan, Putri Wullandari, Ahmat Fauzi |
|
Vol 25, No 2 (2023) |
Effect of Maggot‒Tofu Dreg Mixed Flours with Addition of Lysine on Formulation of Fish Feed to Accelerate the Growth of Tilapia (Oreochromis niloticus) |
Abstract
PDF
|
Akbar Rahmatullah, Vita Paramita, Daffa Ikhlasul Amal, Hermawan Dwi Ariyanto |
|
Vol 24, No 2 (2022) |
Effect of Peat Water Mix with Borehole Water on Mortality of African Catfish |
Abstract
PDF
|
Ardianor Ardianor, Tutwuri Handayani, Noor Syarifuddin Yusuf, Rosana Elvince |
|
Vol 18, No 1 (2016) |
Effect of Simulated Ship Transport on the Susceptibility of the Green Mussel Perna viridis to Hyposalinity |
Abstract
PDF
|
Yasser Ahmed, Dian Respati Widianari |
|
Vol 24, No 1 (2022) |
Effectiveness of Different Probiotic Application on Vannamei Shrimp Productivity |
Abstract
PDF
|
Maria Goreti Eny Kristiany, Guntur Prabowo, Suharyadi Suharyadi, Erni Marlina |
|
Vol 26, No 2 (2024) |
Effectiveness of Green Mussel Shell Waste and Lime Peel as Toothpaste |
Abstract
PDF
|
Insan Fauzy, Afifah Nurazizatul Hasanah, Ginanjar Pratama |
|
Vol 27, No 1 (2025) |
Effectiveness of Recombinant Growth Hormone on The Growth of Java Barb (Barbonymus gonionotus) with Different Stocking Densities |
Abstract
PDF
|
Siti Rena Yulia Angraini, Alimuddin Alimuddin, Odang Carman, Kurnia Anggraini Rahmi |
|
Vol 21, No 2 (2019) |
Effectivity of Probiotic Bacteria in Feed on Growth and Survival Rate of Common Carp (Cyprinus carpio) |
Abstract
PDF
|
Nurbety Tarigan, Firat Meiyasa |
|
Vol 25, No 2 (2023) |
Effects Density and Salinity of Artificial Brackish Water on the Growth and Physiological Perfomance of Whiteleg Shrimp (Litopenaeus vannamei Boone, 1931) |
Abstract
PDF
|
Harri Ganda Prawira, Rustadi Rustadi, Susilo Budi Priyono |
|
Vol 21, No 2 (2019) |
Effects of Twin-Screw Extruders Condition to Physical Properties of Floating Fish Feed |
Abstract
PDF
|
Arif Rahman Hakim, Wahyu Tri Handoyo, Toni Dwi Novianto, Andrianto Widi Prasetyo |
|
Vol 18, No 1 (2016) |
Efficiency and Energetics of Artemia (Artemia salina) Cysts Hatching in different Osmolarity Media |
Abstract
PDF
|
Endah Heryastuti, Sutrisno Anggoro, Subandiyono Subandiyono |
|
Vol 22, No 1 (2020) |
Efisiensi dan Rasio Konversi Pakan Ikan dengan berbagai Dosis Papain pada Kerapu Cantang (E. fuscoguttatus >< E. lanceolatus) |
Abstract
PDF
|
Wiwin Kusuma Atmaja Putra, Suhaili Suhaili, Tri Yulianto |
|
Vol 25, No 1 (2023) |
Enhancing Fishing Port Services Quality to Support Fish Supply Chains of the Island Fisheries at the Belitung Island |
Abstract
PDF
|
Farisha Safrina Nur, Suadi Suadi, Suwarman Suwarman |
|
Vol 25, No 1 (2023) |
Estimation of Water Carrying Capacity for Floating Net Cage Cultivation Activities in Pekalongan Coastal Waters |
Abstract
PDF
|
Tri Yusufi Mardiana, Heri Ariadi, Linayati Linayati, Wijianto Wijianto, Ashari Fahrurrozi, Maghfiroh Maghfiroh |
|
Vol 22, No 2 (2020) |
Evaluasi Kandungan Nutrien dan Antinutrien Tepung Daun Kelor Terfermentasi sebagai Bahan Baku Pakan Ikan |
Abstract
PDF
|
Senny Helmiati, Rustadi Rustadi, Alim Isnansetyo, Zulprizal Zulprizal |
|
Vol 10, No 2 (2008) |
EVALUASI KONDISI TERUMBU KARANG DI TELUK KULISUSU MUNA SULAWESI TENGGARA |
Abstract
PDF
|
Suharyanto Suharyanto, Utojo Utojo |
|
Vol 8, No 1 (2006) |
Evaluasi Laju Pertumbuhan, Keragaman Genetik Dan Estimasi Heterosis pada Persilangan Antar Spesies Ikan Patin (Pangasius sp.) |
Abstract
Full Article (PDF)
|
Didik Ariyanto, Retna Utami |
|
Vol 22, No 2 (2020) |
Evaluasi Tepung Daun Kelor (Moringa oleifera) yang dihidrolisis Cairan Rumen Domba sebagai Bahan Baku Pakan Ikan Lele (Clarias sp.) |
Abstract
PDF
|
Achmad Noerkhaerin Putra, Irhas Malik Maula, Aryati Aryati, Mas Bayu Syamsunarno, Mustahal Mustahal |
|
Vol 13, No 2 (2011) |
EVALUASI VARIASI GENETIK RAS-RAS IKAN GURAME DENGAN MENGGUNAKAN MARKER DNA |
Abstract
PDF
|
Estu Nugroho |
|
Vol 26, No 2 (2024) |
Evaluation of BSF Larva Meal and Oil as White Shrimp Feed on Growth Performance, Body Composition, and Health Response |
Abstract
PDF
|
Muhammad Rizal, Dewi Apri Astuti, Melta Rini Fahmi |
|
Vol 25, No 2 (2023) |
Evaluation of Recombinant Viral Inhibitor Protein for Whiteleg Shrimp Resistance Against White Spot Syndrome Virus |
Abstract
PDF
|
Afif Abdurrahman, Alimuddin Alimuddin, Agus Oman Sudrajat, Sri Nuryati |
|
Vol 25, No 1 (2023) |
Evaluation of the Performance Improvement of the Muara Angke Nusantara Fishing Port (NFP), Jakarta |
Abstract
PDF
|
Khairunnisa Nurazizah, Agus Suherman, Aristi Dian Purnama Fitri |
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