Jurnal Perikanan Universitas Gadjah Mada are published to promote a critical review of the various investigative issues of interest in the field of fisheries between the researchers, academics, students and general public, as a medium for communication, dissemination and utilization of a wider scientific activities. This journal gives readers the state of art of the theory and its applications of all aspects in fisheries. The topics are included but not limited to:
- Aquaculture
- Fish Diseases
- Utilization and Management of Fishery Resources
- Fisheries Technology
- Fisheries Biology
- Fisheries Agribusiness
- Extension and Institutional Development
- Marine Science
Vol 21, No 1 (2019)
Table of Contents
Articles
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Amir Husni, Latif Sahubawa, Imam Arda Perdana
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1-7
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Abstract views : 512
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views : 468
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Anies Chamidah, Christina Nur Widiyanti, Nahda Nur Fabiyani
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9-16
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The Effect of Gelatin from Different Fish Skin on Physical and Sensory Characteristics of Marsmallow
Izmy Nur Aziza, Yudhomenggolo Sastro Darmanto, Retno Ayu Kurniasih
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17-23
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Soni Rohima Daulay, Tengku Ersti Yulika Sari, Usman Usman, Romie Jhonnerie
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25-29
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Alim Isnansetyo, Indah Istiqomah, Retno Widaningroem, Triyanto Triyanto, Rina Anggraeni Safia, Riesa Yosita, Senny Helmiati
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31-34
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Andi Kurniawan
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35-39
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Murwantoko Murwantoko, Eka Diniarti, Triyanto Triyanto
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41-45
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