Pranoto, Yudi, Department of Food and Agricultural Products Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Jl. Flora No. 1, Bulaksumur, Yogyakarta 55281, Indonesia, Indonesia

• Vol 18, No 4 (2018) - Articles
  Preparation and Characterization of Edible Films Made from Modified Sweet Potato Starch through Heat Moisture Treatment
  Abstract  Full Text PDF

Indonesian Journal of Chemistry (ISSN 1411-9420 /e-ISSN 2460-1578) - Chemistry Department, Universitas Gadjah Mada, Indonesia.