Synthesis of Activated Carbon from Dragon Fruit Peel for Adsorption of Methyl Blue
Thi Ngoc Diem Tran(1), Thi Tuu Tran(2), Bich Ngoc Hoang(3), Van Tan Lam(4), Thi Cam Quyen Ngo(5*)
(1) Faculty of Chemical Engineering and Food Technology, Nong Lam University, Quarter 6, Linh Trung Ward, Thu Duc City, Ho Chi Minh 700000, Vietnam
(2) Faculty of Food and Environmental Engineering, Nguyen Tat Thanh University, 300A Nguyen Tat Thanh Street, Ward 13, District 4, Ho Chi Minh 700000, Vietnam; Institute of Applied Technology and Sustainable Development, Nguyen Tat Thanh University, No. 1 Vo Chi Cong Street, Long Thanh My Ward, Thu Duc City, Ho Chi Minh 700000, Vietnam
(3) Faculty of Food and Environmental Engineering, Nguyen Tat Thanh University, 300A Nguyen Tat Thanh Street, Ward 13, District 4, Ho Chi Minh 700000, Vietnam; Institute of Applied Technology and Sustainable Development, Nguyen Tat Thanh University, No. 1 Vo Chi Cong Street, Long Thanh My Ward, Thu Duc City, Ho Chi Minh 700000, Vietnam
(4) Faculty of Food and Environmental Engineering, Nguyen Tat Thanh University, 300A Nguyen Tat Thanh Street, Ward 13, District 4, Ho Chi Minh 700000, Vietnam; Institute of Applied Technology and Sustainable Development, Nguyen Tat Thanh University, No. 1 Vo Chi Cong Street, Long Thanh My Ward, Thu Duc City, Ho Chi Minh 700000, Vietnam
(5) Faculty of Food and Environmental Engineering, Nguyen Tat Thanh University, 300A Nguyen Tat Thanh Street, Ward 13, District 4, Ho Chi Minh 700000, Vietnam; Institute of Applied Technology and Sustainable Development, Nguyen Tat Thanh University, No. 1 Vo Chi Cong Street, Long Thanh My Ward, Thu Duc City, Ho Chi Minh 700000, Vietnam
(*) Corresponding Author
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DOI: https://doi.org/10.22146/ijc.85429
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