Effect of Reducing Agents on Physical and Chemical Properties of Silver Nanoparticles

https://doi.org/10.22146/ijc.26907

Roto Roto(1*), Hani Prima Rasydta(2), Adhitasari Suratman(3), Nurul Hidayat Aprilita(4)

(1) Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Sekip Utara, Yogyakarta 55281, Indonesia
(2) Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Sekip Utara, Yogyakarta 55281, Indonesia
(3) Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Sekip Utara, Yogyakarta 55281, Indonesia
(4) Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Sekip Utara, Yogyakarta 55281, Indonesia
(*) Corresponding Author

Abstract


Silver nanoparticles having uniform size and shape, a diameter range of 10–50 nm, excellent stability, and high zeta potential are always desirable for many applications. The silver nanoparticles were synthesized by chemical reduction method using some reducing agents in a polyvinyl alcohol solution. This study aims at determining the effect of reducing agents on the chemical and physical properties of silver nanoparticles. Ascorbic acid, sodium borohydride, hydrazine, sodium citrate, and glucose were used as reducing agents. Surface Plasmon Resonance (SPR) absorbance, morphology, zeta potential, crystal system, and stability of the products were studied. The results showed that the chemical and physical properties of the colloidal Ag nanoparticles were dependent on the reducing agents. In general, the produced silver nanoparticles have an fcc crystal system with a unit cell of 4.0906–4.0992 Å. The SPR absorbance of the colloids has the peak in the range of 401–433 nm. We found that the colloid of silver nanoparticles prepared by using ascorbic acid has uniform spherical shape, the diameter of about 20 nm, and zeta potential of -10.4 mV. After being stored for one month, the SPR absorbance of the colloid decreased by only 5%. This type of colloidal Ag nanoparticles prepared by using ascorbic acid is expected to be used for chemical sensors, an antibacterial agent, and so on.


Keywords


silver nanoparticles; reducing agent; SPR; zeta potential

Full Text:

Full Text PDF


References

[1] Alimunnisa, J., Ravichandran, K., and Meena, K.S., 2017, Synthesis and characterization of Ag@SiO2 core-shell nanoparticles for antibacterial and environmental applications, J. Mol. Liq., 231, 281–287.

[2] Biao, L., Tan, S., Wang, Y., Guo, X., Fu, Y., Xu, F., Zu, Y., and Liu, Z., 2017, Synthesis, characterization and antibacterial study on the chitosan-functionalized ag nanoparticles, Mater. Sci. Eng., C, 76, 73–80.

[3] Iswarya, C.N., Daniel, S.C.G.K., and Sivakumar, M., 2016, Studies on L-histidine capped Ag and Au nanoparticles for dopamine detection, Mater. Sci. Eng., C, 75, 393–401.

[4] Li, H., He, Y., Liu, Z., Jiang, B., and Huang, Y., 2017, Rapid synthesis of broadband Ag@TiO2 core–shell nanoparticles for solar energy conversion, Sol. Energy Mater. Sol. Cells, 166, 52–60.

[5] Wu, Y., Li, C., Bai, J., and Wang, J., 2017, The fabrication of porous 4A-zeolite-supported Ag nanoparticles catalysts and its catalytic activity for styrene epoxidation, Results Phys., 7, 1616–1622.

[6] Kumar, A., Aerry, S., and Goia, D.V., 2016, Preparation of concentrated stable dispersions of uniform Ag nanoparticles using resorcinol as reductant, J. Colloid Interface Sci., 470, 196–203.

[7] Shervani, Z., and Yamamoto, Y., 2011, Carbohydrate-directed synthesis of silver and gold nanoparticles: effect of the structure of carbohydrates and reducing agents on the size and morphology of the composites, Carbohydr. Res., 346 (5), 651–658.

[8] Bozkurt, P.A., 2017, Sonochemical green synthesis of Ag/graphene nanocomposite, Ultrason. Sonochem., 35 (Part A), 397–404.

[9] Khalilzadeh, M.A., and Borzoo, M., 2016, Green synthesis of silver nanoparticles using onion extract and their application for the preparation of a modified electrode for determination of ascorbic acid, J. Food Drug Anal., 24 (4), 796–803.

[10] Zhao, M., Zhong, N., and Ji, Y., 2017, Ultra-stable colloidal porous Pt-Au-Ag nanoparticles, Mater. Lett., 191, 38–41.

[11] Kumari, M., Pandey, S., Giri, V.P., Bhattacharya, A., Shukla, R., Mishra, A., and Nautiyal, C.S., 2016, Tailoring shape and size of biogenic silver nanoparticles to enhance antimicrobial efficacy against MDR bacteria, Microb. Pathog., 105, 346–355.

[12] Yan, Y., Chen, K., Li, H., Hong, W., Hu, X., and Xu, Z., 2014, Capping effect of reducing agents and surfactants in synthesizing silver nanoplates, Trans. Nonferrous Met. Soc. China, 24 (11), 3732–3738.

[13] Chunfa, D., Xianglin, Z., Hao, C., and Chuanliang, C., 2016, Sodium alginate mediated route for the synthesis of monodisperse silver nanoparticles using glucose as reducing agents, Rare Met. Mater. Eng., 45 (2), 261–266.

[14] Bhan, C., Brower, T.L., and Raghavan, D., 2013, SPR studies of the adsorption of silver/bovine serum albumin nanoparticles (Ag/BSA NPs) onto the model biological substrates, J. Colloid Interface Sci., 402, 40–49.

[15] Jayaprakash, N., Vijaya, J.J., Kaviyarasu, K., Kombaiah, K., Kennedy, L.J., Ramalingam, R.J., Munusamy, M.A., and Al-Lohedan, H.A., 2017, Green synthesis of Ag nanoparticles using Tamarind fruit extract for the antibacterial studies, J. Photochem. Photobiol., B, 169, 178–185.

[16] Mohammadi, S., Pourseyedi, S., and Amini, A., 2016, Green synthesis of silver nanoparticles with a long lasting stability using colloidal solution of cowpea seeds (Vigna sp. L), J. Environ. Chem. Eng., 4 (2), 2023–2032.

[17] Cunha, M.N.M., Felgueiras, H.P., Gouveia, I., and Zille, A., 2017, Synergistically enhanced stability of laccase immobilized on synthesized silver nanoparticles with water-soluble polymers, Colloids Surf., B, 154, 210–220.



DOI: https://doi.org/10.22146/ijc.26907

Article Metrics

Abstract views : 8036 | views : 6015


Copyright (c) 2018 Indonesian Journal of Chemistry

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

 


Indonesian Journal of Chemistry (ISSN 1411-9420 /e-ISSN 2460-1578) - Chemistry Department, Universitas Gadjah Mada, Indonesia.

Web
Analytics View The Statistics of Indones. J. Chem.