Vol 19, No 1 (2017)

Table of Contents

Articles

The Effect of Vitamin E Supplement in the Diet on Gonad Maturation of Nilem (Osteochilus hasselti, CV)
Nurbety Tarigan, Iman Supriatna, M. Agus Setiadi, Ridwan Affandi
10.22146/jfs.26509 Abstract views : 5211 | views : 22116
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1-9
Antibacterial Activity of Jatropha curcas (Linn) Leaves Extract Against Vibrio harveyi and Aeromonas hydrophila
Nasrullah Bai Arifin, Imas Marthapratama, Ellana Sanoesi, Arief Prajitno
10.22146/jfs.10741 Abstract views : 3432 | views : 29976
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11-16
Biosynthesis nnd Characterization of ZnO Nanoparticles with Extract of Green Seaweed Caulerpa sp.
Rodiah Nurbaya Sari, Nanda Saridewi, Shofwatunnisa Shofwatunnisa
10.22146/jfs.24488 Abstract views : 5793 | views : 37012
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17-28
Antioxidant Activity and Proximate Analysis of Dry Powder from Brown Seaweed Sargassum hystrix
Radipta Lailatussifa, Amir Husni, Alim Isnansetyo
10.22146/jfs.23885 Abstract views : 5844 | views : 5900
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29-37
The Potential of Hermetia illucens Larvae as Reducer of Industrial Fish Processing Waste
Arif Rahman Hakim, Agus Prasetya, Himawan T.B.M Petrus
10.22146/jfs.26461 Abstract views : 3823 | views : 5650
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39-44
Species Composition of Sea Cucumber (Holothuroidea) in the Kapisawar Village - Meos Manswar District Raja Ampat Regency
Tutik Handayani, Vera Sabariah, Ronald R. Hambuako
10.22146/jfs.26946 Abstract views : 4409 | views : 33579
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45-51
Bioformation of N-Acetylglucosamine from Shrimp Shell Chitin by Serratia marcescens PT-6 Cultured in Various pH and Temperature
Bekti Wulan Sari, Nurul Binti Isnaini, Indun Dewi Puspita, Amir Husni, Ustadi Ustadi
10.22146/jfs.25961 Abstract views : 3395 | views : 7637
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53-59