Hydrolysis of Polysaccharide Caulerpa racemosa Seaweed with Fermentation Lactobacillus plantarum SK (5)

Muhammad Farid Sudibyo; Joko Santoso; Desniar Desniar

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Muhammad Farid Sudibyo
* Corresponding Author
Department of Aquatic Product Technology, Faculty of Fisheries and Marine Science, IPB University, Bogor, West Java
Indonesia

Aquatic Product Technology

Joko Santoso
Department of Aquatic Product Technology, Faculty of Fisheries and Marine Science, IPB University, Bogor, West Java
Indonesia

Aquatic Products Technology

Desniar Desniar
Department of Aquatic Product Technology, Faculty of Fisheries and Marine Science, IPB University, Bogor, West Java
Indonesia

Aquatic Products Technology

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