Abbasi, Soleiman
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Vol 1, No 3 (2013): J. Food Pharm. Sci (September-December) - Articles
Some Physicochemical Properties of Iranian Native Barberry Fruits (abi and poloei): Berberis integerrima and Berberis vulgaris
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Journal of Food and Pharmaceutical Sciences (ISSN: 2339-0948) - Universitas Gadjah Mada, Indonesia.