Analisis Konsumsi Pangan Hewani pada Tingkat Rumah Tangga di Daerah Istimewa Yogyakarta

Irene Eka Wijayanti(1*), Masyhuri Masyhuri(2), Ken Suratiyah(3)
(1) 
(2) Departemen Sosial Ekonomi, Fakultas Pertanian, Universitas Gadjah Mada
(3) Departemen Sosial Ekonomi, Fakultas Pertanian, Universitas Gadjah Mada
(*) Corresponding Author
Abstract
The objectives of the study are to recognize the factors influence animal food consumption (catfish, beef, chicken, chickens egg, condensed sugar milk), income elasticity value of animal food consumption, own price elasticity value of animal food consumption, and amount of animal protein consumption by the people in special region Yogyakarta Province.
Keywords
consumption, income elasticity, own price elasticity, cross price elasticity
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