Amilia Yuni Damayanti * Corresponding Author Nutrition Department, Faculty of Health Science, Universitas Darussalam Gontor, Ponorogo, East Java, Indonesia Indonesia
Fildzah Haya Hamidah Nutrition Department, Faculty of Health Science, Universitas Darussalam Gontor, Ponorogo, East Java, Indonesia Indonesia
Fathimah Fathimah Nutrition Department, Faculty of Health Science, Universitas Darussalam Gontor, Ponorogo, East Java, Indonesia Indonesia
Kartika Pibriyanti Nutrition Department, Faculty of Health Science, Universitas Darussalam Gontor, Ponorogo, East Java, Indonesia Indonesia