OPTIMIZATION OF CORN COB WASTE UTILIZATION AS A MEDIA FOR STRAW MUSHROOM CULTIVATION IN TOBADAK VILLAGE, CENTRAL MAMUJU

  • Ganies Riza Aristya Faculty of Biology, Universitas Gadjah Mada, Yogyakarta, Indonesia
  • Akhmad Syifaul Aimar Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia
  • Christophorus Ardhito Haryo Dwinanda Vocational School, Universitas Gadjah Mada, Yogyakarta, Indonesia
  • Muhammad Mufid Al-Dayyan Faculty of Medicine, Public Health, and Nursing, Universitas Gadjah Mada, Yogyakarta, Indonesia
  • Dita Yulistiani Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
  • Elva Maulida Khozana Faculty of Law, Universitas Gadjah Mada, Yogyakarta, Indonesia
  • Rispaini Nur Aziza Faculty of Engineering, Universitas Gadjah Mada, Yogyakarta, Indonesia
  • Almira Syafataya Faculty of Psychology, Universitas Gadjah Mada, Yogyakarta, Indonesia
  • Nasywa Kamila Afifah Faculty of Psychology, Universitas Gadjah Mada, Yogyakarta, Indonesia
DOI: https://doi.org/10.22146/parikesit.v2i2.16099
Keywords: KKN-PPM UGM, Growing media, Waste utilization, Corn cobs

Abstract

Corn is one of the main agricultural products in Tobadak Village. The people in Tobadak Village mainly use the corn kernels to feed their farm animals and then burn or throw away the cob which can be a problem to the environment, especially its soil and air around it. If we can correctly utilise and process its cob, it can be useful to the environment and reduce the pollution around it. One of the products that we can make using this corn cob is straw mushroom cultivation. It does not take long to cultivate this straw mushroom. It takes around 2 weeks to harvest and after that, we can enjoy the benefits. This activity consists of  several methods, which are counselling, hands-on practice, society mentoring, monitoring and evaluation. This activity aims to reduce the agricultural waste and improve their knowledge and skill in processing this agricultural waste, especially corn cob to make and cultivate straw mushrooms.

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Published
2024-11-30
How to Cite
Aristya, G. R., Aimar, A. S., Dwinanda, C. A. H., Al-Dayyan, M. M., Yulistiani, D., Khozana, E. M., Aziza, R. N., Syafataya, A., & Afifah, N. K. (2024). OPTIMIZATION OF CORN COB WASTE UTILIZATION AS A MEDIA FOR STRAW MUSHROOM CULTIVATION IN TOBADAK VILLAGE, CENTRAL MAMUJU. Jurnal Pengabdian, Riset, Kreativitas, Inovasi, Dan Teknologi Tepat Guna, 2(2), 279-286. https://doi.org/10.22146/parikesit.v2i2.16099
Issue
Vol 2 No 2 (2024): November
Section
Articles

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