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Vol 19 No 1 (2019)
Published:
2019-06-30
Articles
Multi-objective Optimization of Succinic Acid Production from Empty Fruit Bunch
R. H. Hafyan, W. D. Prasetyo, L. Bhullar, Z. A. Putra, M. R. Bilad, M. D. H. Wirzal, N. A. H. M. Nordin
1-11
pdf
Abstract views: 124 |
views: 70
Effects of Microbial Starter Composition on Nutritional Contents and Pasting Properties of Fermented Cassava Flour
M. T. Kresnowati, L. Turyanto, A. Zaenuddin, K. Trihatmoko
12-24
pdf
Abstract views: 160 |
views: 102
Coal Fly Ash-based Geopolymer Spheres Coated with Amoxicillin and Nanosilver for Potential Antibacterial Applications
Brandon Cyril S Lira, Sophia Bianca A. Dellosa, Casey Irene L. Toh, Al Patrick A. Quintero, Kimmie Dela Cerna, Derrick Ethelbhert C. Yu, Jose Isagani B. Janairo, Michael Angelo B. Promentilla
25-37
pdf
Abstract views: 153 |
views: 68
Effect of Pressure and Syngas Composition on Direct Synthesis of Dimethyl Ether using Dual Bed Catalyst
Aisyah Ardi, Jenny Rizkiana, Melia Laniwati Gunawan, Herri Susanto
38-46
pdf
Abstract views: 90 |
views: 58
Plasma-Enhanced Chemical Vapor Deposition of Indene for Gas Separation Membrane
Myat Kyaw, Shinsuki Mori, Nathaniel Dugos, Arnel Beltran, Susan Roces, Shunsuke Suzuki
47-53
pdf
Abstract views: 298 |
views: 51
Preserving Climacteric Fruits by Ripening Hormone Oxidation using nano-KMnO4 Confined within Nanoporous Carbon
Addo Hernando, Teguh Ariyanto, Imam Prasetyo
54-65
pdf
Abstract views: 220 |
views: 130
Surface Treatment of Superabsorbent Polymer with Corn Starch for Improved Properties
Ariel V. Malendres, Lorraine A Carrillo
66-73
pdf
Abstract views: 558 |
views: 81
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