Physicochemical and Rheological Properties of Sago (MetroxylonSagu) Starch Modified with Lactic Acid Hydrolysis and UV Rotary Drying

Siswo Sumardiono; Rizki B Rakhmawati; Isti Pudjihastuti

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Siswo Sumardiono
* Corresponding Author
Department of Chemical Engineering, Faculty of Engineering, Diponegoro University, Jl. Prof. Soedarto, SH, Tembalang, Semarang, Indonesia 50275

Department of Chemical Engineering, Faculty of Engineering, Diponegoro University, Jl. Prof. Soedarto, SH, Tembalang, Semarang, Indonesia 50275

Rizki B Rakhmawati
Department of Chemical Engineering, Faculty of Engineering, Diponegoro University, Jl. Prof. Soedarto, SH, Tembalang, Semarang, Indonesia 50275

Department of Chemical Engineering, Faculty of Engineering, Diponegoro University, Jl. Prof. Soedarto, SH, Tembalang, Semarang, Indonesia 50275

Isti Pudjihastuti
DIII Study Program, School of Vocation, Diponegoro University, Jl. Prof. Soedarto, SH, Tembalang, Semarang, Indonesia 50275

DIII Study Program, School of Vocation, Diponegoro University, Jl. Prof. Soedarto, SH, Tembalang, Semarang, Indonesia 50275

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