1.
Nuringtyas TR, Nastiti AD, Surta M I, Lailaty IQ, Damayanti F. Antioxidant Activity of Hydrolysate Protein derived from Brown Algae Sargassum sp. In vitro . bib [Internet]. 2025Apr.30 [cited 2025May1];16(1):20-. Available from: https://jurnal.ugm.ac.id/v3/bib/article/view/9851