Wahidah, Ulfa Nur, Department of Fisheries Product Technology, Faculty of Fisheries and Marine Science, Universitas Diponegoro, Semarang, East Java, Indonesia, Indonesia

• Vol 24, No 2 (2022) - Articles
  Quality Characteristics of Smoked Barracuda Fish (Sphyraena jello) Processed with Different Concentrations of Corncob Liquid Smoke
  Abstract  PDF