Sitoresmi, Riris, Department of Fishery Product Technology, Faculty of Fisheries and Marine Science, Diponegoro University, Semarang, Central Java, Indonesia, Indonesia
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Vol 26, No 2 (2024) - Articles
Application of Barracuda Fish Skin Gelatin (Sphyraena barracuda) on Characteristics of Liquid Smoke Flavored Ice Cream
Abstract
ISSN: 2502-5066