Author Details

Sitoresmi, Riris, Department of Fishery Product Technology, Faculty of Fisheries and Marine Science, Diponegoro University, Semarang, Central Java, Indonesia, Indonesia

  • Vol 26, No 2 (2024) - Articles
    Application of Barracuda Fish Skin Gelatin (Sphyraena barracuda) on Characteristics of Liquid Smoke Flavored Ice Cream
    Abstract