Kurniasih, Retno Ayu, Department of Fisheries, Faculty of Fisheries and Marine Science, Universitas Diponegoro, Semarang, Indonesia

• Vol 21, No 1 (2019) - Articles
  The Effect of Gelatin from Different Fish Skin on Physical and Sensory Characteristics of Marsmallow
  Abstract  PDF

Jurnal Perikanan Universitas Gadjah Mada (print ISSN 0853-6384; online ISSN 2502-5066) is published by Department of Fisheries, Universitas Gadjah Mada in collaboration with Semnaskan UGM (Seminar Nasional Tahunan Hasil Perikanan dan Kelautan) and ISMFR (International Symposium on Marine and Fisheries Research).