Adie, Peter Agorye, Center for Food Technology and Research, Benue State University Department of Chemistry, Benue State University, Nigeria

• Vol 22, No 1 (2025) - Articles
  Storage Stability Study of Sesame (Sesamum Indicum) Seed-Based Salad Cream
  Abstract  PDF

Indonesian Food and Nutrition Progress (print ISSN 0854-6177; online ISSN 2597-9388) is published by the Indonesian Association of Food Technologists in collaboration with the Department of Food and Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada.

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