Tranggono, Tranggono, PAU Pangan dan Gizi, Universitas Gadjah Mada, Indonesia

• Vol 18, No 2 (1998) - Articles
  Pola Respirasi dan Senyawa Flavor Selama Tahap Pemasakan Buah Salak Pondoh
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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