Aminah, Siti, Program Studi Teknologi Pangan, Fakultas Ilmu Keperawatan dan Kesehatan, Universitas Muhammadiyah Semarang, Jl. Kedungmundu Raya No. 22 Semarang 50272, Indonesia

• Vol 34, No 2 (2014) - Articles
  Komposisi Zat Gizi Tempe yang Difortifikasi Zat Besi dan Vitamin A pada Tempe Mentah dan Matang
  Abstract  PDF

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