Hustiany, Rini, Program Studi Teknologi Industri Pertanian, Fakultas Pertanian, Universitas Lambung Mangkurat, Jalan Jend. A.Yani KM 32 Banjarbaru, Indonesia

• Vol 27, No 3 (2007) - Articles
  Perilaku Stabilitas Retensi Komponen Flavor dari Golongan Terpenoid pada Sistem Enkapsulasi
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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