Kurniawan, Ridwan, Jurusan Teknologi Hasil Pertanian, Fakultas Pertanian Universitas Lampung, Jl. Prof. Soemantri Brojonegoro No. 1 Kampus Unila Gedung Meneng, Bandar Lampung, Provinsi Lampung 35145, Indonesia
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Vol 37, No 1 (2017) - Articles
Pengaruh Jenis Asam dan Waktu Reaksi Pemanasan terhadap Karakteristik Produk Etanolisis PKO (Palm Kernel Oil)
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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.