Andarwulan, Nuri, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Kampus IPB Darmaga, PO Box 220 Bogor 16002, Indonesia

• Vol 34, No 1 (2014) - Articles
  Karakteristik Sifat Fisikokimia Pati Garut (Maranta arundinaceae)
  Abstract  PDF

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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.

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