Anggraeni, Ayu Septi, Research Center for Food Technology and Processing, Research Organization for Agriculture and Food, National Research and Innovation Agency, Jl. Jogja-Wonosari Km. 31.5, Gading, Playen, Gunungkidul, Yogyakarta, 55861, Indonesia
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Vol 43, No 4 (2023) - Articles
Phytase Production by Lactobacillus plantarum A1-E in Submerged and Solid-State Fermentation
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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.