Prasetyaningsih, Aniek, Departement of Biology, Faculty of Biotechnology, Universitas Kristen Duta Wacana, Jl. Dr. Wahidin Sudirohusodo No. 5-25, Kotabaru, Kec. Gondokusuman, Yogyakarta 55224, Indonesia
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Vol 44, No 4 (2024) - Articles
Sorghum (Sorghum bicolor L. Moench var. bioguma) Cookies (SoKis): Source of Antioxidant and Prebiotic
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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.







