Amri, Aldicky Faizal, Research Centre for Food Technology and Processing – National Research and Innovation Agency (BRIN), Jl. Jogja – Wonosari Km 31.5, Gading, Playen, Gunungkidul, Yogyakarta, 55861, Indonesia
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Vol 44, No 3 (2024) - Articles
Evaluating the Food Properties of Canned Beef Rendang to Determine the Product Quality
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agriTECH (print ISSN 0216-0455; online ISSN 2527-3825) is published by Faculty of Agricultural Technology, Universitas Gadjah Mada in colaboration with Indonesian Association of Food Technologies.