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Vol 44, No 3 (2020): BULETIN PETERNAKAN VOL. 44 (3) AUGUST 2020 |
Effect of Bay Leaf Infusion on Microbiological, Chemical and Physical Quality of Chicken Meat |
Abstract
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Edi Suryanto, Yuny Erwanto, Sylvie Astuti |
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Vol 43, No 4 (2019): BULETIN PETERNAKAN VOL. 43 (4) NOVEMBER 2019 |
Semen Quality of Sentul Cock with Different Immunoglobulin Yolk Concentrations |
Abstract
PDF
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Ria Ariyanti, Niken Ulupi, Tuti Suryati, Raden Iis Arifiantini |
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Vol 47, No 2 (2023): BULETIN PETERNAKAN VOL. 47 (2) MAY 2023 |
Embryo Development and Chick Performance of Local Chicken Following In-Ovo Injection of L-Arginine Into Local Chicken Eggs |
Abstract
PDF
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Muhammad Taufik, Urfiana Sara, Muhammad Yusuf, Fatma Maruddin, Muhammad Azhar |
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Vol 43, No 3 (2019): BULETIN PETERNAKAN VOL. 43 (3) AUGUST 2019 |
Chemical and Microbiological Quality of Broiler Meat Supplemented Fermented Pursalane (Portulaca oleracea L.) Flour in Commercial Diets |
Abstract
PDF
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Simon Edison Mulik, Jublin Franzina Bale-Therik, Annytha Ina Rohi Detha |
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Vol 44, No 3 (2020): BULETIN PETERNAKAN VOL. 44 (3) AUGUST 2020 |
Nutrient Quality and in Vitro Digestibility of Bio-Ammoniated Rice Straw Bales |
Abstract
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Cuk Tri Noviandi, Dibya Ratnopama, Ali Agus, Ristianto Utomo |
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Vol 43, No 3 (2019): BULETIN PETERNAKAN VOL. 43 (3) AUGUST 2019 |
Influence of Hemicell® Addition on Diets Containing Different Levels of Crude Fiber on Performance of Laying Hens |
Abstract
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Muhammad Ridla, Annisa Imran, Anuraga Jayanegara, Widya Hermana, Allaily Tarman |
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Vol 45, No 1 (2021): BULETIN PETERNAKAN VOL. 45 (1) FEBRUARY 2021 |
Characteristics of Goat Milk Kefir with Addition of Red Yeast Rice Extract During Storage |
Abstract
PDF
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Dilla Melani, Nurliyani Nurliyani, Indratiningsih Indratiningsih |
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Vol 43, No 3 (2019): BULETIN PETERNAKAN VOL. 43 (3) AUGUST 2019 |
Farmers’ Satisfaction of the Service Quality of Broiler Contract Farming Model in Banyumas Regency |
Abstract
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Mochamad Sugiarto, Yusmi Nur Wakhidati, Hudri Aunurrohman |
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Vol 45, No 4 (2021): BULETIN PETERNAKAN VOL. 45 (4) NOVEMBER 2021 |
Evaluation of Chamois Leather Using Corn Oil (Zea Mays) as The Tanning Material |
Abstract
PDF
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wehandaka - pancapalaga, Suyatno Suyatno, Hysam Jamaluddin |
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Vol 42, No 1 (2018): BULETIN PETERNAKAN VOL. 42 (1) FEBRUARY 2018 |
The Effect of Sugar Cane Levels and Drying Methods on Chemical and Physical Qualities of Ground Beef “Dendeng” |
Abstract
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Jamhari Jamhari, Edi Suryanto, Sundari Sundari, Diah Ayu Laksmiwati |
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Vol 48, No 1 (2024): BULETIN PETERNAKAN VOL. 48 (1) FEBRUARY 2024 |
The Quality of Frozen Buffalo Sperm Following Sexing using Bovine Serum Albumin (BSA) Column and Swim-Up (SU) Methods |
Abstract
PDF
PDF. Ananda
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Masrizal Masrizal, Tinda Afriani, Dwiki Wahyudi, Savira Saharani, Ananda Ananda |
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Vol 47, No 4 (2023): BULETIN PETERNAKAN VOL. 47 (4) NOVEMBER 2023 |
Physical Quality of Complete Pellets Feed Containing Peanut Waste (Arachis hypogaea) and Its Effects on Rabbit Growth Performance |
Abstract
4. Amelia Jaini
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Riski Amelia Jaini, Yuli Retnani, Didid Diapari |
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Vol 42, No 4 (2018): BULETIN PETERNAKAN VOL. 42 (4) NOVEMBER 2018 |
The Improvement of Nutrient Quality of Cassava Peel Waste Through Fermentation with Natura as Quail Feed |
Abstract
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Ade Djulardi, Nuraini Nuraini, Reni Sumarni |
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Vol 47, No 3 (2023): BULETIN PETERNAKAN VOL. 47 (3) AUGUST 2023 |
Evaluation of the Physical Quality of Supplement Wafer and Application of Supplement on Layer Performance |
Abstract
PDF. Pakpahan
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Anna Megawati Br Pakpahan, Yuli Retnani, Rita Mutia, Wira Wisnu Wardani |
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Vol 44, No 2 (2020): BULETIN PETERNAKAN VOL. 44 (2) MAY 2020 |
Physicochemical Characteristics and Microbiological Quality of the Topside and Longissimus Dorsi of Indonesian Local Buffalo Meat |
Abstract
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Noraimah Binti Sulaiman, Cece Sumantri, Irma Isnafia Arief, Cahyo Budiman |
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Vol 47, No 2 (2023): BULETIN PETERNAKAN VOL. 47 (2) MAY 2023 |
Association and Polymorphism of the APOA5 Gene Related to Carcass Characteristics and Lamb Quality in Sheep |
Abstract
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Novita Nur Anggraeni, Kasita Listyarini, Ratna Sholatia Harahap, Cece Sumantri, Asep Gunawan |
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Vol 41, No 2 (2017): BULETIN PETERNAKAN VOL. 41 (2) MEI 2017 |
EFFECT OF BREED, AGE, AND SEX ON QUALITY OF BEEF IN SPECIAL REGION OF YOGYAKARTA |
Abstract
PDF
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Setiyono Setiyono, Andri Haryono Awalokta Kusuma, Rusman Rusman |
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Vol 45, No 3 (2021): BULETIN PETERNAKAN VOL. 45 (3) AUGUST 2021 |
Performance and Quality of Broiler Meat During Transportation with Various Durations and ZnSO4 level |
Abstract
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Dhini Nova Widyasari, Niken Ulupi, Rudi Afnan, Rita Mutia, Jonathan Anugrah Lase |
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Vol 45, No 1 (2021): BULETIN PETERNAKAN VOL. 45 (1) FEBRUARY 2021 |
Supply Chain Performance and Quality Measurement of Dairy Cow Concentrate in Cooperative toward Sustainable Productivity: a Case Study |
Abstract
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Norma Nuraina, Atikah Nur Hamidah, Despal Despal, Epi Taufik |
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Vol 44, No 4 (2020): BULETIN PETERNAKAN VOL. 44 (4) NOVEMBER 2020 |
Effect of Turmeric and Garlic Inclusion to Sauropus androgynus-Bay Leaves Containing Diets on Performance, and Carcass Quality of Broilers |
Abstract
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Urip Santoso, Yosi Fenita, Kususiyah Kususiyah, Kiki Rusdi, Elsa Marta Savitri, Novriska Winni Simanjutak |
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Vol 42, No 3 (2018): BULETIN PETERNAKAN VOL. 42 (3) AUGUST 2018 |
The Effect of Various Decomposers on Quality of Cattle Dung Compost |
Abstract
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Nur Shoodiq Alfadlli, Safuan Noor, Bayu Setya Hertanto, Muhammad Cahyadi |
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Vol 42, No 3 (2018): BULETIN PETERNAKAN VOL. 42 (3) AUGUST 2018 |
Growth, Production and Seed Quality of Brachiaria brizantha cv. Mg 5 Under Different Planting Space |
Abstract
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Nafiatul Umami, Asrie Hardianing Indra Kusuma, Cuk Tri Noviandi |
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Vol 48, No 1 (2024): BULETIN PETERNAKAN VOL. 48 (1) FEBRUARY 2024 |
Quality Evaluation of Refrigerated Salted Butter Made with Goat and Cow Milk |
Abstract
PDF
PDF. Pradana
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Mahendra Wahyu Eka Pradana, Tridjoko Wisnu Murti |
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Vol 40, No 2 (2016): BULETIN PETERNAKAN VOL. 40 (2) JUNI 2016 |
Mutu Keju Putih Rendah Lemak Diproduksi Dengan Bahan Baku Susu Modifikasi |
Abstract
PDF (Bahasa Indonesia)
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abubakar abubakar |
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Vol 43, No 2 (2019): BULETIN PETERNAKAN VOL. 43 (2) MAY 2019 |
The Effect of High Quality Feed Supplement on Growth Performance Post-Weaning Calves |
Abstract
PDF
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Besse Mahbuba We Tenri Gading, Panjono Panjono, Ali Agus |
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